3 How to eat without salt which does not make you tormented



Salt has a function for flavouring the food you consume. Some people also tend to like the taste of salt on their food even though it knew that excessive sugar consumption is able to lead to a rise in high blood pressure and fluid retention.

Well, in an effort to maintain good health then you ever thought to begin to reducesalt consumption. How is seen a little torture because it makes the food you consume slightly bland. But research reported by from medicaldaily.com find a way different so that you may not feel tormented even though you are consuming foods without salt

Cooking fresh food ingredients
Fresh food features natural flavor is delicious if you mengonsumsinya slowly. The meat has a taste of savory and sweet. Similarly, with the vegetable. Cooking using the freshest food ingredients can minimize the unnecessary use of salt. Especially if youchoose to use organic food ingredients.

Multiply the use of spices
Spices do indeed serve to flavor food and flavored. So you can use it to reduce the use of salt in cooking. Garlic, onion, spices, or olive oil will give the delicacy on the food though you add salt to it.

Avoid processed foods

Salt not only in the form of powdered salt. But can also be hidden into the processed foods manufacturers. Therefore it began to switch to the current selection of fresh foods and avoid processed foods for the sake of their own health because processed foods also contain additional substances, sugar and preservatives.

You want to start a healthy life this year by reducing salt consumption? Try applyinghealthy tips above.

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